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[Seúl] Imun Seolnongtang (이문설농탕)

¡Hola! Aquí tienes la información detallada sobre ‘Imun Seolnongtang (이문설농탕)’.

💡 Descripción general

Imun Seolnongtang has been serving its hearty seolleongtang for over a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese ocupation rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. To make the rich seolleongtang broth, beef meat and bones are simmered for more than 15 hours. Try putting rice and minced green onion in your seolleongtang for a warm and tasty experience. Kkakttugi (diced radish kimchi), provided as a side dish, is also delicious.

📋 Información detallada

📍 Dirección 38-13, Ujeongguk-ro, Jongno-gu, Seoul (Código Postal: 03149)
Horario de funcionamiento 08:00-21:00 (Sunday ~ 20:00)
Break time 15:00-17:30
Días de cierre N/A (Open all year round)
Plato principal Seolnongtang (ox bone soup)
Menú Seolleongtang (ox bone soup) / Doganitang (beef knee cartilage bone soup) / Meori tang (ox head soup) / Suyuk (boiled beef slices) / Etc.
Aparcamiento Not available
Fumar Non-Smoking
Consultas e Información 02-733-6526

📝 Información adicional

[Restrooms]
Located inside restaurant / separated male & female


📍 Atracciones cercanas

Fuente: Organización de Turismo de Corea

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